Paul Martin’s® Roseville
apps and share plates…
Oysters 
today’s fresh selection with mignonette and cocktail sauce, each 3
Castroville Artichoke mesquite grilled with pesto aioli 11
Town Dock Calamari buttermilk battered with chili aioli & house cocktail sauce 12
Spinach Dip grafton farms white cheddar, bloomsdale spinach, sundried tomatoes 14
House Smoked Salmon Spread grilled crostini and sliced apples 11
Slow Cooked St. Louis Style Pork Ribs with housemade slaw 12
Salt & Pepper Wild Prawns buttermilk battered with tarragon aioli 17
soups…
Wild Mushroom Soup vegetarian with cream, three types of mushrooms 10
Roasted Butternut Squash garnished with sonoma sage 9
Soup & Salad Combo soup with a house caesar or organic baby lettuce 12
Soup & Sandwich Combo soup with 1/2 of either our french dip or turkey dip sandwich 13
lunch salads…
Tuna Nicoise house poached albacore, chopped romaine, fingerling potatoes, fava beans, green beans, persian cucumber, nicoise olives, heirloom tomatoes, balsamic vinaigrette 22
Grilled Prawns butter lettuce, pt. reyes blue cheese, candied walnuts, apples, maple vinaigrette 16
Asian Chopped Chicken Salad sesame lime dressing, finished with peanut sauce 13
Baby Romaine Caesar soft garlicky croutons, fresh parmesan, housemade caesar dressing 8
House Smoked Salmon toy box tomatoes, oranges, buttermilk-dill dressing 14
Warm Bacon-Spinach feta and toasted california pistachios 9, entrée portion 15
burgers and sandwiches…
Bistro Burger fresh ground meyer ranch natural angus, black pepper aioli and fries 12 pt. reyes blue cheese / tillamook cheddar / all natural bacon / mushrooms, each 1.50
Three Mushroom Burger our chef’s favorite mushroom patty, arugula and fresh pesto aioli 11
B.L.T. applewood smoked bacon, california avocado, romaine, tomato and black pepper aioli 12
New York French Dip with horseradish cream, au jus on a fresh baked roll 15
Roast Turkey Dip house smoked turkey, homemade au jus on a fresh baked roll 14
*Sandwiches are served with your choice of house slaw, marinated chilled green and yellow beans, chilled quinoa & bulgar wheat salad or house fries
from the mesquite grill…
Fresh Fish Tacos handmade flour tortillas, grilled pineapple salsa, tomato relish, cilantro, lemon 15
Chimichurri Chicken pitman family farms all natural grilled chicken, wehani rice 20
Fresh Grilled Salmon meyer lemon vinaigrette, chilled quinoa & bulgar wheat salad 17
St. Louis Style Pork Ribs all natural ribs, housemade savory barbeque sauce, slaw 19
Marinated Skirt Steak roasted maple-bourbon sweet potatoes and arugula 20
Market Fresh Fish grilled pineapple salsa, lundburg farms wehani rice 18
bistro classics…
Pitman Family Farms “Brick” Chicken free-range chicken, mashed potatoes, fresh herb jus 19
Strauss Farm American Lamb Meatballs oven roasted, white bean and tomato jus 22
Wild White Prawns & Fresh Linguini prawns, tomatoes, spinach, garlic lemon butter 19
Braised Short Ribs mashed potatoes, horseradish cream and beef au jus 20
Marinated Hanger Steak sweet potato fries 23
Pan Seared Barramundi native australian sea bass, roasted maple summer carrots 24
Enjoy a small house salad or caesar salad with any entrée 5
sides…
homemade slaw 4
organic baby lettuce 7
french fries 4
sweet potato fries 6
mac & cheese 6
mashed potatoes 4
chilled quinoa & bulgar wheat salad 5
marinated chilled green and yellow beans 6
chef’s weekend specials…
Sunday – 3 Course Prime Rib Dinner all natural meyer ranch prime rib, mashed potatoes, soup or salad, and your choice of any one of our homemade desserts 25
Tuesday – 3 Course Fried Chicken Dinner pitman family farms all natural buttermilk fried chicken, organic baby lettuce salad, and hot blondies with vanilla ice cream for dessert 20
For our guests, we have identified items that are gluten-free friendly and heart friendly
