Dinner

Paul Martin’s® Irvine Restaurant Dinner Menu
apps and share plates…

Spinach Dip grafton farms white cheddar, bloomsdale spinach, sundried tomatoes 14

Castroville Artichoke mesquite grilled with pesto aioli 11

Smoked Chicken & Wings chopped bite-size, served with housemade slaw 8

Slow Cooked St. Louis Style Pork Ribs with housemade slaw 12

Butcher’s Board selection of local cheeses and artisan salumes 12 per person

seafood starters…

Town Dock Calamari buttermilk battered with chili aioli & house cocktail sauce 12

Oysters   today’s fresh selection with mignonette and cocktail sauce, each 3

House Smoked Salmon Spread  grilled crostini, apple slices 11

Seafood Platter fresh fresh maine lobster, fresh local oysters, wild white prawns, fresh, house smoked salmon spread, served on ice, medium & large, as quoted

Scampi-style Prawns toy box tomato, garlic lemon butter, grilled bread 17

Salt & Pepper Wild Prawns buttermilk battered with pesto aioli 17

soups and salads…

Wild Mushroom Soup vegetarian with cream, three types of mushrooms 10

Roasted Butternut Squash garnished with sonoma sage pesto 9

Baby Romaine Caesar  fresh baked croutons, fresh parmesan, housemade caesar dressing 8

Warm Bacon-Spinach feta and toasted california pistachios 9

Butter Lettuce & Pt. Reyes Blue Cheese candied walnuts, apples, maple vinaigrette 10

Asian Chopped Chicken Salad  grilled chicken breast, sesame lime dressing, peanut sauce 15

Bistro Cobb  turkey, bacon, avocado, blue cheese, tomato, radish, egg, house vinaigrette 16

from the mesquite grill…

Fresh Fish Tacos handmade flour tortillas, roasted corn salsa, blistered tomatoes 16

Chimichurri Chicken pitman family farms all natural grilled chicken, sautéed broccolini 22

St. Louis Style Pork Ribs all natural ribs, housemade savory barbeque sauce, house slaw 25

Marinated Skirt Steak heirloom tomatos, arugula 25

Prime New York Steak all natural beef, pt. reyes blue cheese butter, roasted red potatoes, sautéed broccolini 35

Duroc Pork Porterhouse  dry-aged heirloom pork, brussel sprouts with bacon, sage butter 32

Marinated Hanger Steak  chimichurri style, housemade mashed potatoes 22

Fresh Salmon meyer grilled vinaigrette chilled quinoa and bulgar wheat salad 22

Blackened Rib Eye  hand-cut and grilled, housemade mashed potatoes 34

Fresh Mahi Mahi  gblistered tomato relish, grilled half artichoke, pesto aioli 24

Fresh Idaho Trout  cajun spiced, served with sautéed organic spinach topped with parmesan cheese and grilled lemon 23

pan classics…

Pitman Family Farms “Brick” Chicken free-range chicken, mashed potatoes, fresh herb jus 21

Cedar Plank Salmon baked with shallots and bacon, sautéed organic bloomsdale spinach, crimini mushroom jus 24

Wild White Prawns & Fresh Linguini prawns, tomatoes, spinach, garlic lemon butter 20

 

Braised Short Ribs mashed potatoes, horseradish cream and beef au jus 24

burgers and sandwiches…

Bistro Burger fresh ground natural angus, black pepper aioli 13

pt. reyes blue cheese / tillamook cheddar / all natural bacon / mushrooms, each 1.50

Three Mushroom Burger our chef’s favorite mushroom patty, arugula and fresh pesto aioli 12

Roast Turkey Dip house smoked turkey, homemade au jus on a fresh baked roll 15

New York French Dip with horseradish cream, au jus on a fresh baked roll 16

Sandwiches are served with your choice of house slaw, dressed organic greens or house fries

sunday prime rib…

3 Course Prime Rib Dinner
Roasted all natural prime rib, housemade mashed potatoes, choice of soup or organic baby lettuce salad, and a homemade blondie with vanilla ice cream for dessert 29

monday fried chicken…

3 Course Fried Chicken Meal
pitman family farms buttermilk fried
chicken, baby lettuce salad, a hot
blondie with vanilla ice cream for dessert 22

sides…

organic baby lettuce 7

french fries 4

sweet potato fries 6

mac & cheese 6

wilted bloomsdale spinach   6

sauteed broccolini 6

sauteed brussel sprouts with bacon 6

For our guests, we have identified items that are gluten-free friendly and heart friendly